Von's 1000 Spirits

Avg 4.5* in total 3019 reviews.

Claiming  -  $$ -  New American, Burgers, Pubs

Phone: (206) 621-8667

About the Business

Specialties

Von's is an all scratch kitchen specializing in Seattle Sourdough and the largest collection of fine spirits in the city. We serve everything from sourdough pasta to hand filtered custom vodka.

History

Established in 1904.

100 YEARS, 1,000 SPIRITS As the artillery blasted his Austrian village in 1918, young Paul Firnstahl decided to get the hell out. My great, great grandfather landed in Colby, Wisconsin becoming a master cheddar maker. Son Germanus immigrated to Seattle founding the famous Sunny Jim Peanut Butter Company which grandpa JP ran for 35 years. My dad Tim stayed in the food business opening some classic joints along the way: Jakes, McRorys, Leschi, The Roaster, and Von's. Our Executive Chef, Jason Amador happens to be my brother in law who started off life sleeping on the flour sacks of his parents' bakery. I'm Merrisa Firnstahl-Claridge, and now it's my turn to welcome you to Von's 1000 Spirits

Meet the Business Owner

Business owner information

Merrisa C.

Business Owner

Merrisa Firnstahl Claridge is the daughter of the famous Seattle restaurateur, Tim Firnstahl. She continues the family legacy by running Heritage 1904 which oversees Von’s 1000 Spirits in Seattle & Woodinville, Sharps RoastHouse in SeaTac, and Northwest Spirits in Woodinville. Merrisa most recently joined the Board of Directors for the Washington Hospitality Association. In her free time, she enjoys being with her husband, Garrett and her two children, Sienna and Prescott. She loves to run, hike, ski, travel and cook on the weekends.

1225 1st Ave, Seattle, WA 98101