Avg 4.4* in total 742 reviews.
Claimed
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Bakeries, Coffee & Tea, Macarons
Phone: (646) 429-8555
About the Business
Specialties
Croissants, macarons, tarts and and its signature item - eclairs, of course!
Business and hotel catering available.
History
Established in 2013.
Eclair Bakery is an artisan French bakery serving authentic pastries, croissants, macaroons, tarts, and éclairs hand-crafted on the premises everyday using fresh, carefully sourced ingredients. Stéphane Pourrez, owner and head pasty chef, trained at the world renowned Ferrandi School in Paris. He and his team and are committed to providing clients with truly excellent culinary experience.
Meet the Business Owner
Business owner information
Stéphane P.
Business Owner
Owner and head pastry chef, Stéphane Pourrez, inspired by pastry from the age of 16, creates an authentic French culinary experience in New York City. Trained at world-renowned Ferrandi, the French School of Culinary Arts, and some of the best chefs in Paris, he opened Eclair Bakery in 2013. Owning his own bakery is the realization of his childhood ideal.
Get Directions:
305 E 53rd St, New York, NY 10022
Hours:
| Mon |
Closed |
|
| Tue |
7:00 AM - 8:00 PM |
Open now |
| Wed |
7:00 AM - 8:00 PM |
|
| Thu |
7:00 AM - 8:00 PM |
|
| Fri |
7:00 AM - 8:00 PM |
|
| Sat |
8:00 AM - 8:00 PM |
|
| Sun |
8:00 AM - 8:00 PM |
|
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