Vinason Pho Kitchen - Seattle
About the Business
Specialties
Vinason is a fast casual Vietnamese restaurant. Our only focus is Vietnamese food with Love. We source local and sustainable as much as possible. Our beef broth is cooked 24 hours with 100 lbs of antibiotics free pasture raised beef bones. Our steak, brisket, and meatballs are antibiotics free and hand crafted. Our tofu is non GMO and our shrimp are always wild gulf shrimp. Our fish sauce is pure anchovies and salt. Our fix siracha is organic. We can't afford for all ingredients to be organic, but our passion to elevate Vietnamese food is. Food with Love!
History
Established in 2016.
Established in 2016 in Seattle (1st location) Sustainable quick service Vietnamese restaurant.
Meet the Business Owner
Business owner information
Quyen P.
Business Owner
Also own Vinason Pho in Seattle, Kent, Sammamish, Kirkland & SODO
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