U:Don Fresh Japanese Noodle Station

About the Business

Specialties

At U:DON Fresh Japanese Noodle Station, we're bringing a Japanese favorite. Day in and day out, you can find us in the kitchen making small-batch udon noodles, soups, and sauces from scratch using ingredients that are all-natural and all-delicious. We do things cafeteria-style, which means everything is cooked-to-order. After grabbing your tray, you can even see the udon noodles being made as you customize your order with freshly prepared toppings and sides. Stop by for a quick bite on your lunch break, or join us for good times with some beer and sake. We'll make sure you, as our valued guest, experience the superior taste and texture of authentic udon -- just like in Japan!

History

Established in 2015.

U:Don Fresh Japanese Noodle Station is a pair of Seattle restaurants specializing in serving fresh, house-made udon noodles cooked to order and delivered in a fast, entertaining, and interactive fashion. Our guests can watch the udon noodles being made, as they customize their meal with freshly prepared toppings and sides to their preference.

Meet the Business Owner

Business owner information

Tak K.

Business Owner

After years in the restaurant world as a chef, Takanori decided to open his own business. He decided to bring udon to Seattle! He's happy to offer fast, casual, high-quality food at a great value for all.