Istanbul Cuisine
About the Business
Specialties
We are famous for our authentic Turkish Gözleme range. The Gozleme chef Meral has 15+ years of experience in this industry bringing you authentic Turkish street food with a modern twist.
History
Established in 2016.
Gözleme is a traditional savory Turkish flatbread and pastry dish, made of hand-rolled leaves of yufka dough that are lightly brushed with butter or oil, filled with various toppings such as spinach and feta cheese, ground beef or potato. It's sealed, and cooked over a griddle.
Meet the Business Owner
Business owner information
Meral Embel E.
Business Owner
Meral has a deep passion for cooking and serving it the best possible way. She has been working in food industry for over 15 years, doing catering and restaurant business. She started her new carrier here in Washington State.
Istanbul Cuisine also recommends
Miss Cafe
331Halal, Mediterranean, Breakfast & BrunchMeral Embel E. says, “Miss Cafe located downtown Seattle in Pike Place Lahmacun, Turkish Pizza, Turkish Dumplings, Beyti Kebap You can find our Turkish taste in Miss Cafe”
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