The Jerk Shack

  4.3 (597 reviews)
Claimed $$ Caribbean
Closed  
The Jerk Shack

The Jerk Shack The Jerk Shack The Jerk Shack The Jerk Shack The Jerk Shack The Jerk Shack

About the Business

Specialties

After graduating Culinary Institute of America Chef Nicola spent a few years honing her skills as a private chef. Chef Nicola adore making food to every order. This may take awhile however it’s a fair trade for a perfectly made dish just for you. Our Oxtails, and Goat a braised over 12 hours and our Chicken, and Pork are brined for over 48 hours. We have a limited supply on protein but it’s what sets us apart.

History

Established in 2018.

After serving 10 years Army with 4 deployments earning a Combat Action badge Chef Nicola traded her boots for nonslip kitchen shoes and hit restart at World Renowned Culinary Institute of America. Shortly after graduation she opened a catering business “Chef Nicola Blaque” then opened The Jerk Shack May 11 2018. Since then it’s been sale out crowds serving up great food from her home town in Jamaica.

Meet the Business Owner

Business owner information

Lattoia M.

Business Owner

Combat veteran Served 10 years Army Graduate Of Culinary Institute if America Chef Nicola Blaque Catering company Enjoys serving good food to good people

(210) 776-7780

Category

Specialty Food near San Antonio, Texas, United States

Get Directions

10234 TX-151, Ste 103

 
 

Hours
Mon Closed  
Tue Closed  
Wed Closed  
Thu Closed  
Fri Closed  
Sat Closed  
Sun Closed  

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