River City Grille
About the Business
Specialties
At River City Grille, we believe that the best family traditions start in the kitchen. We provide an extensive menu featuring all your favorites including chicken fried steak, a signature prime rib, as well as our own unique selections created from family recipes. With two bars, we offer a grand selection of wines, draft and local beers. Our team of friendly, professional employees prepares all of our menu items fresh every day, and our steaks are hand cut from Certified Angus Beef. Dine inside surrounded by rustic, Texas décor or have a relaxing meal on the deck overlooking beautiful Marble Falls. Children are always welcome and will enjoy our large kid's menu items and adults will love our happy hour every Monday through Friday. River City Grille provides delicious food that is made with the freshest ingredients. Join us for breakfast, lunch, or dinner or call in for take-out or catering!
History
Established in 2002.
River City Grille has been serving delicious and fresh food to the people of Marble Falls since opening in 2002. Whether you are a first time visitor or a regular customer, we strive to make every visit to River City Grille a great experience.
Meet the Business Owner
Business owner information
Paul and Connie B.
Business Owner
Founders Paul and Connie Brady have been in the restaurant business all their lives. Over 30 years ago, Paul started out washing dishes. He played several key roles at Victoria Station where he learned the art of cutting steaks and cooking prime rib. He then opened several Chili's restaurants and went on to help develop the Olive Garden restaurants all over the Western United States. Paul ran the Chuy's family of restaurants before he and Connie started River City Grille. Paul and Connie take great pride in the business they have developed and look forward to serving customers for many years to come.
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