Pho 4 Star
About the Business
Specialties
We've spent decades honing our special family recipes into San Antonio favorites. It makes us proud when our customers rave about fresh ingredients, rich flavors, and friendly service.
History
Established in 2005.
We like to say that Pho 4 Star was born on Kim's kitchen table. She's operated our restaurant for over 10 years - with the creativity, passion, and patience it takes to cook inventive vietnamese dishes. Our origins begin as most great stories do: with a beautiful family. The Dinh family immigrated to the United States from Vietnam when Kim was just a young girl. With them, her humble family carried century-old family recipes. In her mother's kitchen, Kim learned the art of cooking well. With a taste for rich flavors and a desire for excellence, Kim honed her ability to delight guests with her food. Like most family businesses, Kim is devoted to her community. What's different about Pho 4 Star Restaurant is that values aren't lost in shuffle. Each customer is a chance to make a new friend. And we've made plenty! Randolph Air Force Base is our neighbor. Nothing makes us more proud than big Pho-face smiles on our servicemembers and their families.
Meet the Business Owner
Business owner information
Kim D.
Business Owner
The Dinh family immigrated to the United States from Vietnam when Kim was just a young girl. With them, her humble family carried century-old family recipes. In her mother's kitchen, Kim learned the art of cooking well. With a taste for rich flavors and a desire for excellence, Kim honed her ability to delight guests with her food.After graduating from the University of Minnesota and leaving a management position with Dillard's, Kim devoted her life to building restaurants people would love to visit. Fast forward to today and Kim remains as resilient as bamboo (the tree she admires most.) She's rejoiced at the birth of her two sons, grieved for the loss of her sister, and through it all, made a home for herself in the heart of Northeast San Antonio.
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