Monkey King Noodle

About the Business

Specialties

The Monkey King Noodle Company specializes in authentic Chinese street food, including hand-pulled noodles served with spicy beef or savory chicken broth, and handmade steamed goodies such as wontons, dumplings, and soup dumplings (xiao long bao).

History

Established in 2013.

The brainchild of owner and noodlemaker Andrew Chen, the Monkey King Noodle Company opened its doors in September 2013. Our grand opening is on Saturday, 11/15 at 6:00 pm. Come see us then as we launch our inaugural scheduled dinner service!

Meet the Business Owner

Business owner information

Andrew C.

Business Owner

After noticing that there was a severe lack of "legit" Chinese food in the Metroplex, Andrew decided to become a disciple of a Master Noodlemaker known only as "Willy", training vigorously for several hours a day for a whole month until he mastered the art of manipulating the elastic strands of glutinous dough into thin, chewy noodles. He pooled together a team of business partners and investors, and after extensively renovating 3014 Main St. in Deep Ellum, opened the doors of the Monkey King Noodle Company to the public in September of 2013. He currently serves as the owner and noodlemaker, and you can catch his dough slinging art through the front window during business hours.