Mi Tierra Cafe & Bakery

About the Business

Specialties

In 1941, Pete and Cruz Cortez opened a little three-table cafe for early-rising farmers and workers at San Antonio's Mercado. Sixty years later Mi Tierra Cafe is a world-famous landmark - the place hometown regulars and hungry tourist go for authentic Mexican food and a warm Texas welcome. Mi Tierra now seats over 500 and is still located in Market Square, El Mercado

History

Established in 1941.

During the Depression of the 1930's, Pete Cortez, a young man from Guadalajara, Mexico moved to San Antonio. There he met a local girl, Cruz Llanes. They married and together fulfilled their American dream_with hard work and a collection of family recipes they established Mi Tierra_"My Country". Pete was a visionary. He was dedicated to the revitalization of El Mercado (Market Square) and the preservation of Mexican culture in San Antonio. He believed in the color, passion and hospitality embodied in Hispanic art, music, folklore, history and cuisine. Above all, Pete Cortez was proud to be an American citizen, often commenting, "I am an American by choice, not by chance". Cruzita, a faithful business partner and dedicated, loving mother of five, provided the solid foundation for the Cortez legacy, which has continued into the fourth generation. Today, Pete and Cruz's family uphold the legacy of big hearted hospitality and community patronage. Open 24 hours a day, seven days a week.

Mi Tierra Cafe & Bakery also recommends

La Margarita

Mi Tierra Cafe & Bakery says, “In San Antonio, the Cortez Family and the entire staff of La Margarita welcomes you to the "Home of the Sizzling Fajitas."”

Restaurante Pico de Gallo

Mi Tierra Cafe & Bakery says, “Restaurante Pico de Gallo, located two blocks west of Market Square, is a popular spot for the locals and is famous for its 'Parrilladas'.”