Luce Ristorante e Enoteca
About the Business
Specialties
At Luce, the flavors of Italy are combined with the freshest ingredients and attention to detail in each dish on the menu. The extensive menu provides plenty of temptations; ravioli stuffed with butternut squash, homemade meatballs from scratch, and an array of seafood dishes - clams with linguine, lobster filled ravioli, and large pasta tubes with shrimp. If you prefer chicken or beef, there are nearly a dozen other scrumptious meals to pick from. Flavors of Italian food are enhanced when paired with the right wine. Enoteca which means wine library is part of the restaurants' name. As in a library one would find books, here at Luce the library walls are covered with wine bottles. Thus an extensive wine list for the most distinctive palate is available. There are over 125 choices of wine, a commitment to the importance that is taken as part of the entire dining experience. The wine room is available for special events.
History
Established in 2006.
Owned and operated by Joseph Buonincontri
Meet the Business Owner
Business owner information
Joseph B.
Business Owner
Since 2006
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