Ka-Prow Thai & Sushi Bistro

About the Business

Specialties

Ka-Prow Thai & Sushi Bistro holds deep roots to Thailand and brings a variety of authentic and health-conscious dishes to Austin like the popular Pad Thai, Spicy Chow Mein and chef specials like Ginger Tilapia and Paradise Duck. Along with stir-fry and curry dishes, we seek to apply the fast-paced nature of preparing Thai food in a range of dynamic, exciting and flavorful ways. Beyond the quick movement of Thai, we also specialize in what we think is the artful and meticulous preparation of sushi by delivering traditional rolls as well as unique ones like Apple Blossom with spicy tuna, apple, and kampyo. We prepare our dishes fresh every day, are considerate of gluten and shellfish allergies and seek organic ingredients. We look forward to sharing our passion with you soon.

History

Established in 2004.

Since 2004, Ka-Prow Thai & Sushi Bistro has been bringing the flavor of Thailand and the artisanship of Japanese sushi to Austin in exciting ways.

Meet the Business Owner

Business owner information

Opart U.

Business Owner

I was born in Bangkok, Thailand. I spent the first half of my life there, and was raised by my father, who ran a construction company, and my mother, who owned a famous Chinese style restaurant in Bangkok. This restaurant is where I spent a majority of my childhood. I can still remember being there in the morning and the smell of the old wood burning stove and the myriad of herbs and spices being prepared for that days dishes. My desire is to differentiate Ka-Prow more from other Thai restaurants by making our food more authentic to my region of Thailand. I and our team hope to welcome you soon.