Cork & Pig Tavern

About the Business

Specialties

A Chef Driven restaurant, we specialize in carefully prepared modern-American affair. From our 5-day brined pork chop to our house made buns, every salad, pizza, and entree is carefully crafted and paired with one of our 35 wines or hand-crafted cocktails.

History

Established in 2010.

What is C.P.T.? The Cork & Pig Taven is an exciting blend of good food, great drinks and a friendly staff. C.P.T. boasts a unique environment for friends and family to relax, laugh and dine. C.P.T. has been the dream and brain-child of three long time friends who have spent the last decade mastering the art of providing their guests with an unparralell and second to none dining experience. What is the recipe for success? Looking back on our own lives, we realized that some of our most memorable and enjoyable times spent with friends and family were often accompained by two very common and widley favored comfort foods. You guessed it. Wine and pizza. We made it our mission to provide our guests with the best brick oven pizza and finest wine around! Of course, we realize no one can live on wine and pizza alone, so we added some of our own favorite house specialties and signature salads to the array. Come and see for yourself. We guarantee you'll have a great time.

Cork & Pig Tavern also recommends

Armenta’s Cafe

Cork & Pig Tavern says, “The place that started it all for us here in San Angelo. Featuring some of the best and most authentic Mexican food West Texas has to offer.”

The Grill

Cork & Pig Tavern says, “Our partners in San Angelo. Try out their unique ambiance, great food, and impressive cocktail selections.”