Cajun Queen
About the Business
Specialties
Authentic Cajun cuisine, spicy or mild. Fresh Fish, Steaks, Shrimp, Crawfish, Catfish, Seafood, Creole Sunday Brunch 11am-2pm with beignets, eggs benedict, bourbon french toast, and biscuits & gravy. We have live Jazz 7 nights a week. Serving the finest food since 1985. Amazing ambiance of an old Victorian house. Patio seating on 2 floors. Etouffee, Gumbo, Shrimp and Grits, New Orleans BBQ Shrimp, Blackened Salmon, Fried Oysters, Crawfish Scampi, Fried Green Tomatoes, Hurricane, Sazarac
History
Established in 1985.
Old Victorian house renovated to add 2 patios in 2006
Meet the Business Owner
Business owner information
Robert G.
Business Owner
Worked for time Warner inc. NYCCulinary school at the New School in NYCMoved to Charlotte 1985 to work at CQBought the CQ in 1990
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