Tompkins Square Bagels - Avenue A
About the Business
Specialties
Our bagels are simply the best you can get! Hand rolled, kettle boiled bagels are made fresh daily. House-made specialty cream cheeses, salads, and smoked fish. We have a wide variety of specialty breakfast sandwiches. Come, take a seat at the bar, and watch the bagel making process take place before your eyes in our big open kitchen! Now Serving: Breakfast Breakfast sandwiches Sandwiches Specialty sandwiches Salads Cream cheese flavors Bakery items Coffees, teas & beverages Catering
History
Established in 2011.
Hand rolled, kettle boiled. Baked on premises. Tompkins Square Bagels brings the bagel back to its original home; New York's Lower East Side.
Meet the Business Owner
Business owner information
Chris P.
Business Owner
Chris P. is the owner/operator of Tompkins Square Bagels. A native New Yorker, he brings the "old world" style of bagels to the East Village and Lower East Side, where the bagel was introduced to America.
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