John's of Times Square
About the Business
Specialties
Located in a unique 19th century church, the country's largest pizzeria is the perfect budget-friendly location for small and large groups to enjoy NY's famous thin-crust, brick oven pizza. Founded in 1997, John's is conveniently located in Times Square, and is the ideal restaurant to enjoy pre- and post-theater meals with family and friends. Capable of seating 400 people, John's of Times Square can handle groups of any size gracefully in a NY minute.
Meet the Manager
Business owner information
Angela C.
Manager
Angela is the Project Manager of John's of Times Square. As Project Manager, Angela is in charge of, but not limited to, marketing, creating partnerships with companies, and business analysis. During college, Angela was a waitress at John's and upon graduation, became their Event Coordinator then moving on to Project Manager. After nearly 10 years of employment at John's, Angela is a well rounded employee with knowledge of all aspects of the business.
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