Cipollini Trattoria and Bar

About the Business

Specialties

Cipollini has gained a reputation for its array of contemporary Italian specialties. Whether your palette prefers savory salads, enticing entrees, or freshly made, authentic, brick-oven pizzas, Cipollini offers variety and distinctive quality that will suit everyone's taste.

History

Established in 2005.

Cipollini Trattoria and Bar is a casual, Manhattan-style restaurant. Proud owners Gillis and George Poll opened the doors of Cipollini in the spring of 2005. Their goal was to create a metropolitan dining experience that offered freshly prepared, satisfying meals at moderate prices in a comfortable, inviting atmosphere.

Meet the Business Owner

Business owner information

Gillis and George P.

Business Owner

Gillis and George Poll are Restauranteurs who grew up in Manhasset, New York. They have been establishing distinctive restaurants for over 30 years. They come from a New York City based, food service, family business dating back to the 1920s.

Cipollini Trattoria and Bar also recommends

Majors Steakhouse

Gillis and George P. says, “A mid-priced steakhouse offering the best of the basics, including flavorful and tender steaks, fresh lobster, juicy burgers and sandwiches.”

Bryant & Cooper Steak House

Gillis and George P. says, “Offers the best of the "basics": a great steak, fresh grilled fish and vegetables at their peak to complement the main dishes.”

TOKU

Gillis and George P. says, “A magnificent Modern Asian restaurant at Americana Manhasset”

Bar Frites

Gillis and George P. says, “The atmosphere, comfortable and inviting, makes one feel transported to Northern France.”

Hendrick’s Tavern

Gillis and George P. says, “A comfortable, inviting and urban-style restaurant which also offers private dining for small and large groups.”