Bryant & Cooper Steak House

About the Business

Specialties

Offering the best of the "basics": a great steak, fresh grilled fish, vegetables at their peak to complement the main dishes. An extensive wine list for even the most discerning palates rounds out the experience.

History

Established in 1986.

Opened in 1986, Bryant & Cooper had the audacity to take on the great steak houses of Long Island. Soon, they were not only in the game, they were winning it. Gillis and George Poll learned from their father about quality and freshness of the food they served.

Meet the Business Owner

Business owner information

Gillis and George P.

Business Owner

Gillis and George are Restauranteurs who grew up in Manhasset, New York. They have been establishing distinctive restaurants for over 30 years. They come from a New York City based, food service, family business dating back to the 1920s.