Wolf Bay at Orange Beach

About the Business

Specialties

Local Seafood Tradition Since 1973 Wolf Bay Lodge is a family-owned Baldwin County tradition known for its high quality fresh seafood & local ambiance. Its rich history began as a bait shop nestled in the trees along the beautiful waters of Wolf Bay in Elberta, Alabama in the 1940s. Charlie & Sandra Wrape purchased it in 1973. Through their hard work & determination, they began serving a full menu of delicious seafood recipes, many of which were created by ladies that worked there or lived nearby. Although the restaurant was off of the beaten path, it soon became a favorite among the locals & area visitors alike. On December 7th, 2008 the original lodge was completely destroyed by a fire. It has since been rebuilt in two locations- Orange Beach & Foley, Alabama- where it continues to be family owned & operated by Charlie & Sandra's daughter, Charlene Haber. Wolf Bay Lodge is known for being a local seafood tradition, and prides itself in serving high quality, fresh meals in a family-friendly atmosphere. Furthermore, many of the dishes enjoyed today are recipes from the Wrapes' original menu, including the seafood gumbo, crab stuffing, stuffed shrimp, stuffed whole flounder, and many of our salad dressings. Our deepest gratitude goes to the loyal employees & customers throughout the years. If this is your first visit with us, we welcome you to the Wolf Bay Lodge family!Spring/Summer Hours: Sun-Thurs 11A-9P; Fri/Sat 11A-10PWinter/Fall Hours: Sun-Thurs 11A-8P; Fri/Sat 11A-9P

History

Established in 1973.

Wolf Bay Restaurant, Bar, and Catering is a family - owned Baldwin County tradition known for its high quality fresh seafood & local ambiance. Its rich history began as a bait shop nestled in the trees along the beautiful waters of Wolf Bay in Elberta, Alabama in the 1940's. Charlie & Sandra Wrape purchased it in 1973. Through their hard work & determination, they began serving a full menu of delicious seafood recipes - many of which were created by ladies that worked there or lived nearby. Although the restaurant was "off of the beaten path," it soon became a favorite among the locals & area visitors alike. In 2008 the original lodge was completely destroyed by fire but has since rebuilt in Orange Beach & Foley, Alabama - where it continues to be family owned & operated by Charlie & Sandra's daughter, Charlene Haber. Wolf Bay is known for being a local seafood tradition, and prides itself in serving high quality, fresh meals in a family friendly atmosphere.

Meet the Manager

Business owner information

Lindsay S.

Manager

Wolf Bay is family - owned by Char Haber, daughter of The Wrapes who first started this local seafood tradition in 1973.  I am honored to work with such an upstanding company that is dedicated to serving great food with excellent service to EVERY customer!