J28 Sandwich Bar

About the Business

Specialties

Peruvian inspired Restaurant. Homemade, handcrafted bowls, sandwiches, desserts, smoothies and more! Daily baked roseta rolls. J28 Specialties are: Chicharron Sandwich (pork belly, pickled onions and sweet potatoes). Lomo Saltado Quinoa Bowl (certified angus beef, red onions, tomatoes, finely chopped cilantro and chinese onions stir-fried with Peruvian quinoa) Other options include: Handcrafted Empanadas (Beef, Chicken, Aji, Kale/Spinach, Cheese) Peruvian toasted Corn Chicken Salad Turkey Breast Sandwich Butifarra Sandwich Aji de Gallina Bread Bowl Quinoa w/ Lomo Saltado Quinoa w/ Mushroom Saltado Homemade Chicha Morada Organic Peruvian Coffee Lucuma Flan Bread Pudding Smoothies Hot Teas

History

Established in 2014.

J28 sandwich bar is a Peruvian inspired fast casual restaurant serving fresh all natural meat sandwiches on our daily baked bread. All made by us - in our small kitchen. Owner/chef Javier, comes in each morning around 4am to make J28's famous roseta rolls. J28's co-owner Marco, leads front of the house with preparation of your favorite sandwiches and delivery of a recent catering order for a 100-people event. So keep them coming and lets see what we can do! Our menu also features our most prized organic peruvian coffee that can be paired with our homemade desserts from lucuma infused flan, bread pudding and ice-creams! Are you Vegan? Vegetarian? Don't worry, we got you covered too! It is our hope that each person visiting our location is treated and feels part of our extended J28 family, because you are. Informational: J28 stands for July 28th which is the independence day of Peru. The Rondon brothers both were born in Arequipa, Peru.

Meet the Business Owner

Business owner information

Javier and Marco R.

Business Owner

- Born in Arequipa, Peru