Deli Lane Cafe

About the Business

Specialties

American cuisine.

History

Established in 1988.

Jahn Kirchoff and Mike Maler set out in 1988 to open a restaurant that would serve top notch food at reasonable prices. With over 50 years of combined restaurant experience the two hoped Deli Lane would be the kind of place that people would want to visit over and over again and that would become a part of its community. Jahn had been compiling unique recipes for years during his travels around the US and abroad in the hopes of one day serving up these delicacies. Recipes of unusual Soups, Salads, Sandwiches and Entrees that tantalize your tongue, satisfy your senses and go easy on your wallet. If you have ever tried the Pressed Duck or the TB Grill you will certainly feel the love. Born on a shoestring budget and shear will, Deli Lane has grown into an iconic staple in Miami. Still serving up outrageously good food everyone can enjoy in a fun and fresh atmosphere. All of Deli Lane's food is made fresh to order and is served with a smile.

Meet the Business Owner

Business owner information

Jahn K.

Business Owner

Jahn Kirchoff and Mike Maler set out in 1988 to open a restaurant that would serve top notch food at reasonable prices. With over 50 years of combined restaurant experience the two hoped Deli Lane would be the kind of place that people would want to visit over and over again and that would become a part of its community. Jahn had been compiling unique recipes for years during his travels around the US and abroad in the hopes of one day serving up these delicacies. Recipes of unusual Soups, Salads, Sandwiches and Entrees that tantalize your tongue, satisfy your senses and go easy on your wallet. If you have ever tried the Pressed Duck or the TB Grill you will certainly feel the love.