Bulla Gastrobar

About the Business

Specialties

Bulla Gastrobar is a fun casual gathering place inspired by the most popular tapas restaurants in Spain. Happy Hour is double the fun at Bulla! All house wines, beer, and liquor are 1/2 off Monday to Sunday from 5pm to 7pm during Bulla hour. It is the brainchild of the former owner of Por Fin, Carlos Centurion. Much like those famous gastrobars in Spain, the bar at Bulla is the center of attraction, but the emphasis is on quality gastronomic creations. Bulla (boo-ya), which is slang for chatter and what people are talking about, is devoted to delight you by serving your favorite Spanish and Catalan dishes such as "Patatas Bravas", "Huevos Bulla", Buñuelos de Bacalao and other tapas as well as tantalizing daily specials from our kitchen. We select only the finest and freshest ingredients, accented in our authentic, savory cuisine. Our ambiance is created to stir the senses and stimulate your appetite. We invite you to join us to indulge in a celebration of good taste.

History

Established in 2016.

With tantalizing tapas, new house specialties every week, handcrafted cocktails, and an impressive wine list, Bulla Gastrobar has long been setting the standard for Spanish cuisine in Coral Gables. Now, this popular restaurant is creating a buzz right here in Doral. Come indulge in a celebration of good taste at the new Bulla Gastrobar, located in The Shops at Downtown Doral. Open for brunch, lunch and dinner. Private dining options also available.

Meet the Business Owner

Business owner information

Carlos C.

Business Owner

Bulla began as the brainchild of Carlos Centurion, former owner of Por Fin and buzz-creating guru. He and his team of seasoned restauranteurs set out to create the kind of place that stirs the senses and stimulates the appetite. Inspired by the famous gastrobars in Spain, Bulla was born in Coral Gables. Fun. Casual. Buzzing with excitement.