Wayfare Tavern
About the Business
Specialties
Chef Tyler Florence's flagship restaurant is a timeless San Francisco tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century. Ranging from classic comforts to rustic delicacies, the menu also features California wines by the bottle, quality draft beers, organic draft root beer and classic Victorian-era cocktails. If you have insights into your dining experience and how it fell short of expectations we ask that you please reach out to us directly. Negative reviews have a significant impact on our business, often more than people realize when leaving them. We always welcome feedback and aim to rectify any shortcomings whenever possible.
History
Established in 2010.
Opened in June 2010 in the heart of San Francisco's Financial District.
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