Urbane Cafe
About the Business
Specialties
We craft a casual yet discerning menu with refined local ingredients and blend them into the tastiest dishes in a warm yet vibrant atmosphere. Every day we make our focaccia dough in our scratch kitchens. And we bake it fresh constantly in our open-hearth ovens right before your eyes. Lunch and dinner are our specialty where customers enjoy a healthy delicious and affordable menu of gourmet sandwiches and farm fresh salads. What we do, we do extremely well and all with a smile. Come in hungry. Leave happy!
History
Established in 2003.
It all started in 2003 when owner Tom Holt realized there was a missing niche in the Ventura restaurant scene. He wanted a great sandwich and salad – something different, while still being dedicated to delicious-tasting food. He understood that every great sandwich starts with the freshest of bread, so he designed the cafe around a hearth oven. Working with his friend Pete, they came up with a bread recipe that was soft, delicious and baked fresh, right in front of your eyes. It didn’t stop there though, he created a menu centered around locally sourced ingredients, juicy-roasted meats, and crafted sauces to give each creation its own unique flavor. Urbane Cafe loves being the place where friends, family, and communities gather to celebrate and make memories over delicious food. Our passion is to have our guests walk out happy every time and keep them coming back for more.
Meet the Business Owner
Business owner information
Tom H.
Business Owner
Tom Holt is the owner, founder and Chief Bread Head of Urbane Cafe. As a young child Tom developed a love for motocross racing. His first career was at the age of sixteen when he became a professional motocross racer. In 2003, Tom Holt’s vision was to bring a great-tasting, healthy, and affordable sandwich and salad restaurant to the friendly people of Ventura, California: a nice, small town where he grew up. Urbane Cafe quickly became the gathering place where people meet to engage, relax and enjoy a great meal at a great value. The success of that first location proved that Tom had struck a chord with the local community. Urbane Cafe is all family owned and has continued to expand since 2003 to multiple locations across California.
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