Thai Basil

About the Business

Specialties

All of our dishes are individually and freshly prepared when you order. We are happy to share our love of cooking with our community and we judge success on the number of repeat customers and regulars we see every week. If you are vegetarian or allergic to a particular ingredient, please let us know so we can prepare your dish to suit your preference! (NOTE: we are not able to provide gluten-free options.) Our goal is to provide great food and great service at a reasonable price. We were voted Best Thai Restaurant in Orange County by the readers of the Orange County Register in 2012 and we were recognized by The Pride of Thailand with a certificated of excellence in 2009. The achievements of our organization are the result of the combined efforts of each individual member of our team to be responsible for the company's image and team spirit.

History

Established in 2002.

Thai Basil began with Edith preparing traditional Thai meals for her husband Pete. They decided to start a restaurant with made from scratch meals that are only prepared when ordered. Pete and Edith have been in business for over nearly 20 years and have received awards for their delicious meals and great service. Edith loves to share her passion for cooking with others and her greatest satisfaction is seeing customers enjoy her food.

Meet the Business Owner

Business owner information

Edith K.

Business Owner

Edith K. is the owner of Thai Basil.