Taurinus Brazilian Steakhouse
About the Business
Specialties
Taurinus Brazilian Steakhouse is a Rodizio style steakhouse. Rodizio is a popular Brazilian-style barbecue -- a continuous table service of a wide variety of different cuts of beef, pork, lamb, and chicken that are spiced and slowly cooked on special grills to preserve their natural juices and flavors. Your meal also includes unlimited visits to the gourmet buffet, which offers a selection of fresh vegetables, seafood, imported cheeses, and unique salads plus delicious Brazilian hot dishes. But that's not all -- fried yuca, fried bananas, and warm Brazilian cheese bread are also served to your table.
History
Established in 2014.
Taurinus Brazilian Steakhouse is proud to share the traditions, culture and food of southern Brazil. We opened in San Jose because we liked the diversified community and there was nothing like this in the area at the time. We are open 7 days a week and specialize in large group dining experiences. Churrascaria is the name used to describe a restaurant that serves meat, mostly grilled, and Rodizio is a method of serving different cuts of meat. Enjoy this gastronomical adventure called Rodizio along with the unique style and tradition of the Brazilian Gaucho. We suggest you start with a light salad course, and then signal the Gauchos that you are ready to begin the Rodizio by turning the card on your table to the green side. To take a break, simply turn the card to the red side. Don't forget there are many other meats to follow and you may request as many servings as you like.
Meet the Business Owner
Business owner information
Evandro S.and Rafael O. T.
Business Owner
Evandro Silva and Rafael Oliveira, original owners of Taurinus Brazilian Steakhouse since 2014, are proud to say we have an extensive knowledge Grilling Meats with over 15 years of experience. We grill our meats over mesquite to give the authentic and original flavor of a real Brazilian Steakhouse. Try Taurinus, and we are sure you will love it
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