Rui's Shanghai Bistro

About the Business

Specialties

We offer authentic Chinese food. Main cooking Shanghai cuisine, Szechwan, Hong Kong and other Asian food. Every dish is elaborate, fresh ingredients. According to the guest's taste. Now our restaurant serve small hot pot and dry pot dishes. Very Welcome every customers to try.

History

Established in 2018.

Our executive chef Sam zhu is a young and promising chef .His family own a restaurant in Shanghai, China. When he was a child, he accepted the edification of the kitchen. As his father, he was interested in making food. He went to cooking school to learn professional skills of chef. His career started at 2006 in a state-run enterprise named Jin Jiang Pine City hotel,and get the certificate of National secondary Chef. In 2013,he came to the United States with his present wife. No doubt he continued his job as a chef.

Meet the Business Owner

Business owner information

masha G.

Business Owner

Family based restaurant. Our family is from Shanghai，China. We are the only one making shanghai food in the town. We also served Szechwan and American-chinese food. 150+ dishes menu for customer to choose. Try different type of Chinese food in our restaurant.