Rabano

About the Business

Specialties

We're firm believers that living a happy, healthy life begins with what we eat. At Rabano, everything we serve is made with fresh, locally sourced ingredients, from our produce and meats to even our oils and seasonings. We're passionate about the environment too, which is why we only partner with sustainable local farms and use compostable packaging. All of these practices combine in a menu full of fresh and healthy dishes and drinks designed to be as great tasting as they are great for you. Join us and be well!

History

Established in 2017.

Rabano's eclectic cuisine consisting of food from several continents is underpinned by an emphasis on preparing everything fresh, with premium ingredients from locally sourced farms and ranches. The menu's variety is a reflection of the Chongs' family background: Cuban, Peruvian, Chinese, Californian.

Meet the Business Owner

Business owner information

Fernando C.

Business Owner

After making a commitment to eating and living healthier, Fernando Chong and his family discovered that not only did they feel and look better but they also gained a great appreciation for what a healthy diet can do for the soul. This discovery led to the creation of Rabano in 2017 and a mission to spread wellness throughout their community.