Pazzo Gelato

About the Business

Specialties

We specialize in artisinal-style small batch gelato (dairy and non dairy) using only the best ingredients available (Madagascar vanilla beans, Sicilian pistachios, Valrhona chocolates, the list goes on). All sorbetto flavors are made with real fruit (no artificial flavorings) and are typically hand-selected at various local farmer's markets. The seasons drive our flavors. If it's ripe at the market, you'll find it at Pazzo. We also serve up Counter Culture coffee (espresso and brewed) - and utilize the Yama cold brew system. We offer an assortment of baked goods and teas from Art of Tea. With a an ever evolving list of flavors, cool tunes playing in the background, great people and incredible dessert, Pazzo is the place to be. Free WiFi, too!

History

Established in 2006.

Since our inception, we've been a place for incredible tastes and comfortable ambiance! We've always prided ourselves on combining the finest ingredients, fresh local produce, and evolving inspiration .

Meet the Business Owner

Business owner information

Mike B.

Business Owner

Mike is very proud to serve the great city of Los Angeles, and he looks forward to your visit. He always appreciates and invites your input!