Palette Tea Garden & Dim Sum

About the Business

Specialties

Palette Tea Garden is a Modern Chinese restaurant specializing in dim sum and Cantonese cooking. Try our signatures- Roasted Peking Duck, Iberico Cha Siu (imported from Spain), and live Dungeness Crab and Maine Lobster dishes, alongside our wide variety of dim sum. PTG also features a unique, Asian-influenced cocktail menu and offers a full bar.

History

Established in 2020.

Founded by the family of Koi Palace 鯉魚門, Dragon Beaux 俏龍軒, and Palette Tea House 彩籠. The first Koi Palace was opened in 1996 by the Ng family, who came over to San Francisco as immigrants from Hong Kong. The Ng family wanted to bring a piece of their heritage to America and share the experience of "yum cha" (the Chinese tradition of tea and dim sum) with the Bay Area.