Nick's Cafe

About the Business

Specialties

Great Ham and Eggs for over 60 years! We ground our burgers from top sirloin. Our salsa is made from Nick's secret recipe.

History

Established in 1948.

When main rail-yard was across the street Nick started his little restaurant. He use fresh ingredients and made everything in house. 60 years later the rails are gone and park has grown but the tradition of fresh ingredients and making food in house is still going.