Izakaya Takasei
About the Business
Specialties
Great atmosphere for affordable drinks and a large variety of different and authentic Japanese dishes. Large selection of rotating sake available by the bottle and in flights.
Meet the Manager
Business owner information
Kumi S.
Manager
Kumi was born and raised in Tokyo, Japan.She has been helping out at her mother's Japanese restaurant since she was a child, and she herself graduated from a culinary school in Tokyo and holds a Japanese professional culinary license.She is well versed in traditional Japanese cuisine and creates all of her recipes on a daily basis to please our American customers.She also has a wealth of knowledge in nutritional management and designs her recipes with the health of customers in mind & creates special menus using ingredients that are appropriate for the season.She decides on all drinks, including Sake , Shochu etc in balance with the our food.
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