Hong Kong East Ocean Seafood Restaurant

About the Business

Specialties

Hong Kong East Ocean Seafood Restaurant opened its door in 1989 and has been the Bay Area’s best oceanfront dining. Nestled at the tip of Emeryville Marina, you can enjoy the gorgeous view of the San Francisco Bay while experiencing steaming hot dim sums and authentic Cantonese cuisines. Panoramic view of the most famous Golden Gate Bridge and Treasure Island are within viewing distance. Perfect to host private gatherings, corporate off sites, and oceanfront weddings for your special events, all featuring gorgeous ocean views.

History

Established in 1989.

Shortly after the 1989 Loma Prieta 6.9 magnitude earthquake that devastated the SF Bay Area, we spent a year tearing down the old building and built the existing facility. The lower main dining area can cater up to 450 guests with fantastic ocean view of the bay. The upper dining hall accommodates up to 100 guests for private dining and events. Our Marina VIP room on the upper floor can seat up to 60 guests with Emeryville Marina Yacht club view. Our total seating capacity is around 600 guests. From 2012 to 2022, we have served over 1 million guests. We look forward to seeing you in our restaurant!

Meet the Manager

Business owner information

John and Edith Q.

Manager

John and Edith been with our restaurant more than a decade and they are here to ensure that our customers are satisfied with our foods and services.