Blue Line Pizza

About the Business

Specialties

Blue Line Pizza features an award-winning menu of cornmeal crust Chicago deep-dish, savory New York thin crust style pizzas, gluten-free and vegan options, organic salads, and housemade appetizers and desserts. We also offer a full bar with a wide selection of craft beers and regional wines. When this legendary menu is combined with its comfortable environment, prompt pick-up and curbside service, and convenient online ordering, Blue Line Pizza is exceptional and is the preferred pizzeria of neighborhoods throughout the Bay Area.

History

Established in 2004.

Since opening in 2004, Little Star Pizza has been widely recognized as the best pizza in San Francisco by locals, visitors and critics alike. Renowned for our authentic cornmeal crust deep-dish pizzas, Little Star has received numerous awards and accolades - our favorite being named as one of "The Big Eat SF: 100 Things to Try Before You Die." We are now expanding throughout the Bay Area under a new name that gives a subtle nod to our deep-dish "roots". Blue Line Pizza (Blue Line is one of the main trains that run between O'Hare Airport and Chicago) features our sister brand's award-winning Chicago cornmeal crust deep dish and savory New York thin crust style pizzas. Our organic salads, gluten-free and vegan options and variety of quality craft beers and wines all round out our menu perfectly. See for yourself why we have been named the Editor's Pick for Best Pizza by the Silicon Valley Metro.