Azucar

About the Business

History

Established in 2008.

AZÚCAR IS BORN! Continuing to make wedding cakes and desserts from home, Vivian decided to make this a full-time career. She felt San Diego needed a more tropical style of dessert. So, Vivian decided to combine her European training and Cuban roots to create Azúcar. Azúcar means sugar in Spanish and it is what gives life to Vivian's creations! Azúcar specializes in hand-decorated sweet works of art including cakes, cupcakes, cookies and desserts. Azúcar offers some specialty Cuban items such as croquetas, pastelitos, and of course Cuban sandwiches. Each one of a kind item is hand-made with only the finest ingredients.

Meet the Business Owner

Business owner information

Vivian .

Business Owner

Azúcar is the fulfillment of a life-long dream for Vivian Hernandez-Jackson. Vivian has combined her classical French training with her Cuban roots to develop a unnique product line of cakes and pastries that combines traditional favorites with new flavors and designs.Born and raised in Miami to Cuban parents, Vivian Hernandez has been baking since the age of seven. Dessert was always a huge part of growing up and every meal was followed by something sweet. Being one of five children, Vivian had plenty of taste testers. Years later, Chef Vivian brings sweets into the homes of all her customers.

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