A Delight of France

About the Business

Specialties

A Delight of France offers the finest in French pastries throughout Escondido at moderate prices. We bake our exquisite delicacies daily using only the freshest fruits and purest ingredients. We offer a wide variety of American and French wines, and serve lunch Monday-Sunday.

History

Established in 1990.

With a tradition of French breads, pastries and fine french cuisine.

Meet the Manager

Business owner information

Bernard R.

Manager

Master Chef, baker and chocolatiere; started his career over 45 years ago in his childhood hometown of Herry, France where he worked in a local bakery during his teenage years while still attending school.   He moved to Paris, France and attended Le Notre Culinary School where he mastered the art of French cuisine and baking.  He also attended various chocolate making seminars and workshops in Paris, France.  He worked for a number of prominent restaurants and bakeries in Paris and eventually opened his own bakery which he successfully operated for almost a decade.In 1983 Bernard migrated to the United States and worked for various bakeries before joining A Delight of France in 2003.  He specializes in croissants, French breads, French pastries, including, fruit tarts, meringues, cakes, etc. and a wide variety of chocolates including chocolate candies and truffles.