Little Szechuan
About the Business
Specialties
We strive to create the most comforting/inviting environment for your party. At Little Szechuan, we take all dietary restrictions into consideration (i.e. Vegan/Vegetarian/Gluten-Free) just ask any of our friendly staff. Our commitment is to you and making you feel like you're dining at your home away from home. Dine-in/take-out/bar/catering/delivery (via Postmates) options available.
History
Established in 1976.
Previously Szechuan Inn (est. 1976) on Broadway/Mill, Little Szechuan has occupied it's current location on University/Mill since 1996.
Meet the Business Owner
Business owner information
Ted and Swanie L.
Business Owner
Ted and Swanie have owned and operated Little Szechuan since it opened it's doors. Various family members have rotated through Little Szechuan, but the goal remains the same ... delicious Chinese food that consistently hits that sweet spot.
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