Kasra Persian Grill

Avg 4.3* in total 1332 reviews.

Claimed  -  $$ -  Middle Eastern, Persian/Iranian, Mediterranean

Phone: (713) 975-1810

About the Business

Specialties

In 1999, Morty Parsa brought generations of authentic Persian cuisine from Tehran to Houston with the opening of Kasra Persian Grill in Westchase. When you walk into our restaurant, you're invited to relax and enjoy rich Persian tradition with every bite. We are proud to uphold a standard of quality ingredients with each meal and deliver the same acclaimed care to each customer. Every kabob and grilled Persian specialty is crafted to reflect the pride we take in preparing them. When you want to try something deliciously new, we're proud to offer five generations of excellence and a menu for everyone -- that's why we offer plenty of gluten-free and vegetarian items, as well. When it comes to Persian cuisine, Kasra delivers the most trusted taste in town.

History

Established in 1999.

Chef and owner Morty Parsa first opened the doors to Kasra in 1999. Since the beginning, he has upheld an important standard to, "serve the most authentic Persian food with the best quality ingredients." Chef Morty follows in the footsteps of three generations of restauranteurs. A source of pride, the family's acclaimed restaurant still stands today in one of the oldest and most historical parts of Tehran. Being immersed in the restaurant business from such a young age, Morty learned the quintessential care it takes to operate a restaurant. Today, Morty is beyond grateful for the confidence and education his father bestowed upon him, allowing him to bring the pride of Persian food to Houston. It is with honor and grace to serve our amazing customers that have supported us from the beginning and the new customers that continue to inspire us. The Afshar-Parsa family welcomes you to Kasra.

Meet the Business Owner

Business owner information

Morty P.

Business Owner

Chef and owner Morty Parsa first opened the doors to Kasra in 1999. Since thebeginning, he has upheld an important standard to, "serve the most authentic Persianfood with the best quality ingredients."Chef Morty follows in the footsteps of three generations of restaurateurs. A sourceof pride, his family's acclaimed restaurant still stands today in one of the oldest andmost historical parts of Tehran. Being immersed in the restaurant business from sucha young age, Morty learned the quintessential care it takes to operate a restaurant.Today, Morty is beyond grateful for the confidence and education his fatherbestowed upon him, allowing him to bring the pride of Persian food to Houston. It iswith honor and grace to serve our amazing customers that have supported us from thebeginning and the new customers that continue to inspire us.The Afshar-Parsa family welcomes you to Kasra.

9741 Westheimer Rd, Houston, TX 77042