Salt Rock Grill

Avg 4* in total 1713 reviews.

Claimed  -  $$$ -  New American, Seafood, Steakhouses

Phone: (727) 593-7625

About the Business

Specialties

About Our Seafood- Our chefs have developed partnerships with local fisherman and companies that provide us with fresh dayboat caught seafood selections from our gulf waters and beyond. See our fishing fleet unloading daily on our docks fresh grouper, red snapper, mangrove snapper, yellowfin tuna, mahi mahi, etc. About Our Steaks- All of our steaks are hand cut U.S.D.A Prime or choice grade beef from top midwestern feeders. We age them four to six weeks in our in-house temperature controlled aging room to develop maximum flavor and tenderness. Then we grill them over our natural oak and citrus wood pit fire. You won't find a better steak!

History

Established in 1997.

The Salt Rock Grill is about the burning passion of delectable food, enticing drink and pleasurable surroundings... The first Indians and early settlers to arrive here were driven by similar appetite. Mostly fisherman, they camped along shores lined with huge saltrock boulders. While the sun melting into the gulf, big crackling fires were built in open pits made of piled saltrock. All gathered around for a grilled feast that lasted well into the evening. This old beach tradition is legendary, and its still on fire at the Salt Rock Grill - plus, no mosquitos... Please relax, sit back and let us take care of you. We're glad you came!

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Salt Rock Grill says, “Local favorites include the signature Rumba Salad with Grouper, Runaway Bay Crab Cakes and the Caribbean Pulled Pork for an entrée.”

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Salt Rock Grill says, “Local favorites include the signature Rumba Salad with Grouper, Runaway Bay Crab Cakes and the Caribbean Pulled Pork for an entrée.”

19325 Gulf Blvd, Indian Shores, FL 33785