O Fine Japanese Cuisine

Avg 4.1* in total 1306 reviews.

Claimed  -  $$ -  Sushi Bars, Japanese

Phone: (949) 748-1896

About the Business

Specialties

Leave it to the Chefs - Try our Omakase: Our chefs construct a series of fresh and tasting plates using their unique style, creativity and decades of Japanese fine dining experience with the finest ingredients and today's freshest fish. Our Signature Sashimi Sampler is also a good way to start your adventure. It introduces 6 of the most popular fusion sashimi plates including Halibut with truffle oil and truffle paste, Scallop with Peach, Yellowtail with Jalapeno, Tuna with Crispy Onion, Albacore with Spicy Garlic, and Salmon with Special House Ponzu.​ Exploring beyond sushi and sashimi, there is something for everyone! Try our grilled Prime Boneless Short Rib served in a hot skillet with our house special sauce. The short rib is so tender and juicy that it can be paired with one of our super premium sake--Kubota. Another guest's favorite is our Miso Chilean Seabass, which is the wild caught Chilean seabass. Baked to perfection, our Chilean Seabass is marinated with miso and house sauce for at least a day. Another favorite dish is our best rated Seafood Nabe Udon soup that consists of special house based soup with scottish salmon cheek meat, sweet shrimp, scallop, mussel and many other ingredients. ​

History

Established in 2009.

O Fine Japanese Cuisine was established in 2009 in Laguna Beach, California, with the tremendous support from locals and visitors from all over the world. We opened our 2nd location in 2011 in Irvine, California. ​Our chefs have decades of fine Japanese cuisine experiences using authentic Japanese cooking technique combined with their own unique style and creativity to deliver the most succulent dishes.

Meet the Business Owner

Business owner information

Charles C.

Business Owner

Charles C. is owner and operator of O Fine Japanese Cuisine

6731 Quail Hill Pkwy, Irvine, CA 92603