Avg 3.7* in total 864 reviews.
Claimed - $$$$ - Seafood, Asian Fusion, Breakfast & Brunch
Phone: (310) 205-8990
About the Business
Specialties
For almost 50 years, the AN Family has given new meaning to Vietnamese cuisine. We invite you to rediscover Crustacean Beverly Hills with its Modern Vietnamese menu. Crustacean Beverly Hills is known for chef-founder Helene An's Secret Kitchen™ and AN's Famous Garlic Noodles™.
History
Established in 1997.
House of An has been in business for 49 years, since 1971, starting off in San Francisco, now in Beverly Hills, Santa Monica, and Orange County.
Meet the Business Owner
Business owner information
Elizabeth A.
Business Owner
House of An is a portfolio of restaurants and a catering company all featuring the Euro-Asian fusion cuisine of Master Chef Helene "Mama" An. The company is run by the close-knit members of the An family, which includes Helene's five daughters and now, a new generation of their offspring. The company began with Thanh Long in San Francisco, which opened in 1971, featuring modern Asian food to the city. When Crustacean San Francisco opened, in 1991, the San Francisco Chronicle newspaper called it the first Asian fusion restaurant, and dubbed Helene An the "Mother of Fusion." In 1997, Helene's daughter Elizabeth An took the idea upscale by opening Crustacean Restaurant in Beverly Hills, which quickly attracted raves reviews in national press and a sizable celebrity clientele.
468 N Bedford Dr, Beverly Hills, CA 90210
| Mon | Closed | |
|---|---|---|
| Tue | 5:00 PM - 10:00 PM | Closed now |
| Wed | 5:00 PM - 10:00 PM | |
| Thu | 5:00 PM - 10:00 PM | |
| Fri | 5:00 PM - 10:00 PM | |
| Sat | 5:00 PM - 10:00 PM | |
| Sun | 5:00 PM - 10:00 PM |