Alexander's Steakhouse

Avg 4.1* in total 4146 reviews.

Claiming  -  $ -  Steakhouses, Wine Bars, Venues & Event Spaces

Phone: (408) 446-2222

About the Business

Specialties

Alexander's Steakhouse is a fine dining interpretation of the classic American Steakhouse with hints of Japanese influence laced into the menu, featuring Certified Angus Beef, corn fed from the mid-west. We have our own dry-aging room and are proud to feature 28 day dry aged steak for unparalleled flavor. In addition to our American Beef, we also serve true Japanese Imported Kobe beef of the highest grade and from various pre-fixtures. We take pride in serving the finest and most luxurious products available and are equally proud of our seafood selections. The wine philosophy at Alexander's Steakhouse is to provide exciting and interesting wines while holding true to the idea of a classic American Steakhouse. The menu provides an opportunity to step outside the classic range of steakhouse fare and explore some truly magnificent possibilities in pairing wine with cuisine. Call for lunch reservations 408-446-2222.

History

Established in 2005.

Please visit our website: www.alexanderssteakhouse.com

Meet the Manager

Business owner information

Josh R.

Manager

Alexander's Steakhouse Group owns and operates four world class restaurants and a European style patisserie in prime locations throughout the San Francisco Bay Area and Southern California as well as a newly opened steakhouse in Taipei, Taiwan. Our flagship restaurant, award-winning Alexander's Steakhouse Silicon Valley in Cupertino, CA, opened its doors in 2005, providing a fine dining interpretation of the classic American steakhouse with a distinctly Asian influence.Each location is captained by its own executive chef and all menus are created around extraordinary, high-end ingredients with menu offerings designed to take guests on an unparalleled adventure of the senses.

19379 Stevens Creek Blvd, Cupertino, CA 95014