Avg 3.9* in total 695 reviews.
Claimed
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Mexican, Bars, Venues & Event Spaces
Phone: (480) 969-7475
About the Business
Specialties
Los Dos Molinos is a Mexican restaurant serves South Western food that is hot and spicy. We also have a banquet room for catering and a tequila bar with margarita and other drinks for your party.When I opened our little place in Springerville, over thirty years ago, my husband Eddie and I were sitting around thinking "What should we call our little place?" On display we had two old chili grinders, one belonging to Eddie's Great Grandmother and the other given to me by my Grandmother. The "Molinos" (grinders) were used by all the family at Eddie's ranch in St. Johns and my family's in New Mexico. From there came the recipes that I have turned into "Los Dos Molinos". When we saw these Molinos we could not think of a more appropriate name than "Los Dos Molinos". So there it is "The Two Grinders".When you read our menu and see the word "chili" keep in mind we use New Mexico Chilis and this means "Hot" with the best flavor this side of Rio Grande. If you know "Hot" put us to a test.
History
Established in 1977.
Everybody asks us "is Molino your last name?" A very simple question with lots of history behind it. When I opened our little place in Springerville, over thirty years ago, my husband Eddie and I were sitting around thinking "what shall we call our little place?" On display we had two old chili grinders, one belonging to Eddie's Great Grandmother and the other given to me by my Grandmother.
The "Molinos" (grinders) were used by all the family at Eddie's ranch in
St. Johns and my family's ranch in New Mexico, From there came the recipes that I have turned into "Los Dos Molinos".
When you read our menu and see the word "chili" keep in mind we use New Mexico Chilis and this means "Hot" with the best flavor this side of the Rio Grande. If you know "Hot" put us to the test but if you dont we suggest you try one of our other wonderful dishes that dont have any "Heat". I am sorry we do not provide a mild sauce, I do not know how to make "Mild".
So relax and enjoy the flavors of New Mexico.
Meet the Manager
Business owner information
John G.
Manager
My family business. I'm from Springerville Arizona, started helping my aunt and uncle back in 1977. Joined the Air Force and served our great nation for 23 years. After retirement in 2003, returned to my roots and have been at the Mesa location since retirement.
Get Directions:
260 S Alma School Rd, Ste 137
Hours:
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