Avg 4.3* in total 2152 reviews.
Claimed - $$ - New American
Phone: (602) 957-2555
About the Business
Specialties
An Arizona roadhouse constructed of Adobe brick that pays tribute to the majesty of the Arizona desert with two large fireplaces and an iconic patio where mesquite trees create a warm organic canopy. Flavors are big with our famous steak, fish, and vegetarian taco platters served with made-to-order tortillas. Don't miss the famous gluten-free jalapeño cheddar cheese cornbread. With no hidden ingredients you can count on tasting quality in every bite. An exciting lineup of tequila and mezcal along with a prickly pear margarita perfectly compliment this lineup of locally focused southwestern cuisine.
History
Established in 2005.
Chelsea's Kitchen, an adobe building with a zinc roof on the canal, was envisioned as an Arizona roadhouse serving food that pays tribute to the heritage and history of the area. Sitting on one of the most unique locations in Arizona, Chelsea's Kitchen is located on what used to be an old movie studio, built to film Western themed films. Between what are some of Phoenix oldest neighborhoods, it is nature calls for a celebration of the Southwest. The food is clean, simple and follows this history and ideology. No shortcuts on quality of ingredients, portions or preparation are acceptable. The cooking displays the ingredients and techniques of Arizona, Southern California, New Mexico, Texas, Mexico, Spain, Argentina and Peru. Dishes are created daily with fresh and honest ingredients.
Meet the Manager
Business owner information
Mike M.
Manager
General Manager of Chelsea's Kitchen - Southwest Roadhouse and Smokeyard
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5040 N 40th St, Phoenix, AZ 85018
| Mon | 11:00 AM - 10:00 PM | |
|---|---|---|
| Tue | 11:00 AM - 10:00 PM | |
| Wed | 11:00 AM - 10:00 PM | |
| Thu | 11:00 AM - 10:00 PM | |
| Fri | 11:00 AM - 10:00 PM | |
| Sat | 10:30 AM - 10:00 PM | Closed now |
| Sun | 9:30 AM - 9:00 PM |